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Instant Mixes & Seasonings
Our modified starch solutions are essential for today's instant premix and seasoning industry. They ensure consistent texture, enhance flavor release, improve shelf life, and offer heat and shear resistance. Additionally, our clean label options meet the growing consumer demand for natural and minimally processed ingredients.
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Benefits
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By reducing moisture migration and maintaining the integrity of the seasoning mix, modified starches help extend the shelf life of instant premix seasonings, keeping them fresh and effective for longer periods.
Extended Shelf Life
Modified starches enhance the flowability and mixing properties of instant premix seasonings, ensuring even distribution of flavors and ingredients.
Improved Flowability & Mixing
These starches provide superior thickening capabilities, allowing the seasoning to achieve the desired consistency when mixed with liquids, enhancing the overall culinary experience.
Enhanced Thickening Properties
Modified starches act as stabilizers, preventing ingredient separation and clumping in premix seasonings, ensuring a uniform and consistent product.
Stabilization of Ingredients
Modified starches offer excellent resistance to heat and mechanical processes, making them ideal for instant premix seasonings that may undergo various preparation methods, maintaining their quality and effectiveness.
Heat & Process Tolerance
Applications
Bakery Mixes
Pancake Mix
BENETEX 52 enhances pancake mix by ensuring a light and fluffy texture with a consistently delicious flavor. It helps create pancakes that rise beautifully and maintain a tender, airy crumb.
Bakery Mixes
Waffle Mix
In waffle mix, BENEGEL Series modified tapioca starch improves the batter's consistency, resulting in waffles that are perfectly crispy on the outside and tender on the inside, providing an indulgent breakfast experience.
Bakery Mixes
Muffin Mix
BENEGEL 60 enriches muffin mix by promoting a moist, tender crumb. It ensures muffins rise evenly and maintain their softness, delivering a delightful, homemade taste.
Bakery Mixes
Cookie Mix
For cookie mix, BENETEX 52 ensures a consistent texture, creating cookies with the ideal balance of chewiness and crispiness. It helps achieve that perfect, bakery-quality cookie every time.
Bakery Mixes
Daifuku Mix
In Daifuku mix, BENETEX 80 enhances the chewiness and smooth texture, making it easy to create traditional Daifuku mochi that is both delicious and authentic.
